Saturday, April 19, 2008

toppings


I am always trying to come up with dirrerent ways to top the breakfast foods for the kids. In the fall I made an apple topping that I now put on top of pancakes, waffles, french toast, and oatmeal. They all love it.

apple topping
4-5 medium apples (i use granny smith or empire)
2 tablespoons butter
1 tablespoon sugar
1/4 teaspoon cinnamon

peel and cut aplples into 1/2 cubes.

in a small bowl, mix together the sugar and cinnamon

over medium heat melt butter in a non-stick pan. add apples and sprinkle cinnamon sugar on top. cook until apples until soft, but still hold their shape.